Pepperoni Salami - Premium Range
Approximately 1.5kg
Quick Answer
This is a traditionally made pepperoni salami weighing approximately 1.5kg, crafted on-site using time-honoured fermentation and hanging methods to develop its deep, robust flavour. Seasoned with a blend of peppers for a bold, savoury taste with a spicy kick, it's made from 95% Australian ingredients and is gluten-free, making it ideal for pizzas, sandwiches, and charcuterie boards. When purchased in store, it's available pre-cut into convenient smaller pieces.
Our Pepperoni Salami is a bold and flavour-packed fermented and air-hung European-style salami crafted from quality cuts of meat and seasoned with a rich blend of paprika, garlic, and traditional spices. Naturally matured using authentic curing methods, this premium uncooked salami delivers a firm texture, smoky aroma, and a delicious balance of savoury flavour with a gentle spicy kick.
Carefully fermented and slowly air-hung for authentic continental taste, our Pepperoni Salami is perfect for pizzas, gourmet sandwiches, charcuterie boards, antipasto platters, or entertaining. Its rich seasoning and satisfying texture make it a versatile favourite for both casual meals and premium grazing spreads.
Take it home and thinly slice so it's ready to enjoy, our Pepperoni Salami pairs beautifully with cheeses, olives, crackers, pickles, and fresh bread, bringing classic continental flavour and spicy character to every occasion.
Product Features
- Traditional fermented and air-hung Pepperoni Salami
- Made from quality cuts of meat
- Seasoned with paprika, garlic, and authentic spices
- Rich savoury flavour with a mild spicy kick
- Firm texture with smoky continental character
Serving Suggestions
Perfect served:
- Thinly sliced on pizzas and flatbreads
- On charcuterie and grazing boards
- In gourmet sandwiches and wraps
- With cheeses, olives, crackers, and pickles
- As part of an antipasto platter
Product Details
Approximately 1.5kg
We offer these pre-cut into smaller convenient size pieces when purchased in store.
Key Features
- Made on site
- Gluten free
- 95% Australian ingredients
- Fermented and hung the traditional way
