Braunschweiger / Teewurst
Approximately 250g
Quick Answer
This traditional German-style spreadable sausage combines finely blended pork liver and spices to create a rich, creamy texture with a subtle smoky finish, making it ideal for entertaining boards, sandwiches, or serving on warm crusty bread. Made on-site using 95% Australian ingredients and naturally gluten-free, this approximately 250g Braunschweiger delivers authentic flavour in a convenient ready-to-eat format.
Our Braunschweiger / Teewurst is a traditional German-style smoked liver sausage crafted from quality ingredients and carefully seasoned to deliver a rich, smooth, and savoury flavour. Known for its creamy texture and mild smoky character, this classic continental delicacy is perfect for spreading on fresh bread, crackers, or serving as part of a traditional deli platter.
Expertly prepared using authentic smallgoods methods, our Braunschweiger offers a delicious balance of hearty flavour and smooth consistency that can be enjoyed chilled or at room temperature. Its versatile nature makes it ideal for sandwiches, grazing boards, light lunches, or rustic European-style meals.
Whether paired with pickles, onions, mustard, or fresh salads, our Braunschweiger brings authentic continental flavour, premium quality, and timeless deli-style character to every serve.
Product Features
- Traditional German-style Braunschweiger / Teewurst
- Rich, smooth, and savoury flavour
- Mild smoky notes with creamy texture
- Crafted using authentic continental methods
- Perfect for sandwiches, platters, and light meals
Serving Suggestions
Perfect served:
- Spread on fresh bread, toast, or crackers
- With pickles, onions, or mustard
- On grazing and deli platters
- Alongside fresh salads and cheeses
- As part of a traditional European-style meal
Product Details
Approximately 250g
Key Features
- Made on site
- Gluten free
- 95% Australian ingredients
